A classic, flavorful Fat Free Greek yoghurt that you’ll reach for every day, the rich vanilla flavor will add a new dimension to your favorite Greek yoghurt snack combinations – or just do what we do and eat it right out of the container.

Our Fat Free Vanilla Greek Yoghurt (also known as “vanilla Greek yogurt”) is high in protein and a good source of calcium.

We use The Best Milks™ to make the best vanilla Greek yoghurt. Byrne Hollow Farm Fat Free Vanilla Greek Yoghurt starts with the freshest milk, free of artificial growth hormones. The milk used in our vanilla Greek yogurt is also sourced from our local family farms located only miles from our cultured product plant:

• Vanilla Greek yoghurt is suitable for vegetarians
• Vanilla Greek yoghurt contains live & active cultures
• NO modified cornstarch or high-fructose corn syrup in vanilla Greek yoghurt
• NO artificial flavors or preservatives in vanilla Greek yoghurt
• rBST-free
• Non-GMO

Vanilla Greek Yoghurt Ingredients

Cultured Pasteurized Grade A Nonfat Milk, Sugar, Vanilla Flavor, Natural Flavors, Pectin, Lemon Juice Concentrate. Contains Live and Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L.Casei). Contains Milk.

Vanilla Greek Yoghurt Certifications